LONG PEPPER

LONG PEPPER

long pepper was freely used alongside (and often confused with) common black pepper in kitchens from ancient Rome to Renaissance Europe. Its flavor is much more complex than black pepper, reminiscent of spice blends like garam masala more than a single spice.

  • Specifications

    • Sound: 95.61%
    • Filed Damange: 2.38%
    • Molded: 1.76%
    • Total Damage: 4.14%
    • Total Foreign Matter: 0.86%
    • Moisture Content: 13%

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